5 Reasons Why Commercial Rabbit Farming Works In Third World Countries


farmed rabbit may have had a greater interest among potential entrepreneurs from around the world in recent years, but has long been identified as a potential product for the industrial production of third world countries. In fact, since 1978, governments and global organizations have encouraged the breeding of rabbits food in Africa, Asia and South America. Here are five reasons: 1. Rabbits require less media SpaceThe sheep, cattle, pigs or livestock trade, it takes hundreds of square miles of grazing animals to produce enough to be profitable and sustainable. Commercial agricultural production average rabbit can be started on a piece of land the smallest one acre, and requires little more than a few warehouses equipped in terms of space.2. low cost StartLivestock agriculture is well outside the price range of any potential small business owner, and most cost millions of livestock farms of dollars to start and run. The average rabbit business can be created with a few thousand dollars, and is likely to become profitable year3 first. Prolific breeding traditional BreedingWhile take years or decades to grow a business hutch can be stored with hundreds of rabbits in a few months. Indeed, while sheep and cattle have five years and nine months respectively, periods of gestation, and produce progeny 2:59, rabbit rearing single rabbit can produce more than 800 children, grandchildren and great-grandchildren in one year. This means that with only a pair of breeding rabbits, a rabbit farmer can range from small businesses to large concerns in a single breeding season.4. Less ConcernsThere health is a reason that livestock in urban areas is limited by law. Diseases such as swine flu, avian flu and mad cow easily cross the species barrier to infect humans. As there are very few, if any, the disease can be transmitted to humans from rabbits, is sure to keep a well maintained hutch in an urban area. All they need is a food rabbit environment.5 properly and safely. AcceptanceThere office may still be an obstacle to the acceptance of rabbit meat in the first world, where rabbits are often seen as pets rather than as a food source. However, rabbits are acceptable as a food source for almost all cultures, and there is no religious or social taboos that prevent certain groups of people to eat. Other products of rabbit skins rabbit fur and angora rabbits for fashion and clothing industry.With all factors in favor of raising rabbits, it is not surprising that the rabbit breeding business has become a choice popular for businesses in the Third World ....